Qualification Details

This is a listing of further education and training awards made by QQI. They are at Level 1 to 6 on the NFQ. For awards in Higher Education and Training at Level 6 to 10 on the NFQ please look at the Programmes listing.

Title

Producing a Culinary Event

Code

6N0657

NFQ Level

6

EQF Level

5

Award Class

Minor

Field of Learning

10. Services > 1. Personal Services > 3. Hotel, restaurants and catering

Credit Value

15

Publication Date

10-11-2016

Review Date

Deactivation Date

Status

Active

Component/Award Specification

Programme Validation Information

This Minor Award can be used to meet the requirements of the following Major Awards

Code NFQ Level Title Award Class Field of Learning

6M2099

6

Professional Cookery

Major

Hotel, restaurants and catering

6M5012

6

Tourism with Business

Major

Travel, tourism and leisure