Qualification Details

This is a listing of further education and training awards made by QQI. They are at Level 1 to 6 on the NFQ. For awards in Higher Education and Training at Level 6 to 10 on the NFQ please look at the Programmes listing.

Title

Producing a Culinary Event

Code

6N0657

NFQ Level

6

EQF Level

5

Award Class

Minor

Field of Learning

10. Services > 1. Personal Services > 3. Hotel, restaurants and catering

Credit Value

15

Publication Date

10-11-2016

Review Date

Deactivation Date

Status

Active

Component/Award Specification

Producing a Culinary Event

Programme Validation Information

Validation

This Minor Award can be used to meet the requirements of the following Major Awards

Code NFQ Level Title Award Class Field of Learning

6M2099

6

Professional Cookery

Major

Hotel, restaurants and catering

6M5012

6

Tourism with Business

Major

Travel, tourism and leisure