Qualification Details
Title
Aquaculture
Code
5M5156
NFQ Level
5
EQF Level
4
Award Class
Major
Field of Learning
08. Agriculture, forestry, fisheries and veterinary > 3. Fisheries > 1. Fisheries
Credit Value
120
Publication Date
13-07-2017
Review Date
Deactivation Date
Status
Active
Certificate Specification
EUROPASS Certificate Supplements
Programme Validation Information
Qualification Requirements
Awards
Code | Title | NFQ Level | Credit Value |
---|---|---|---|
All of the following component(s) | |||
Safety and Health at Work |
5 |
15 |
|
Aquaculture Hatchery Production |
5 |
15 |
|
Shellfish Ongrowing Operations |
5 |
15 |
|
Finfish Ongrowing Operations |
5 |
15 |
|
A minimum credit value of 15 from the following component(s) | |||
Communications |
5 |
15 |
|
Customer Service |
5 |
15 |
|
Teamworking |
5 |
15 |
|
Personal Effectiveness |
5 |
15 |
|
A minimum credit value of 15 from the following component(s) | |||
Work Experience |
5 |
15 |
|
Work Practice |
5 |
15 |
|
A minimum credit value of 30 from the following component(s) | |||
Engineering Workshop Processes |
5 |
15 |
|
Marine Engineering Processes |
5 |
15 |
|
Navigation and Stability |
5 |
15 |
|
Marine Engine Operations |
5 |
15 |
|
Work Boat Handling |
5 |
15 |
|
Seaweed Ongrowing |
5 |
15 |
|
Safety Boat Handling Skills |
5 |
10 |
|