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Qualification Details

This is a listing of further education and training awards made by QQI. They are at Level 1 to 6 on the NFQ. For awards in Higher Education and Training at Level 6 to 10 on the NFQ please look at the Programmes listing.

Title

Designing Food Safety Management Systems

Code

6S20007

NFQ Level

6

EQF Level

5

Award Class

Special Purpose

Field of Learning

10. Services > 2. Hygiene and occupational health services > 1. Community sanitation

Credit Value

5

Publication Date

22-10-2015

Review Date

Deactivation Date

Status

Active

Specific Purpose Specification

Designing Food Safety Management Systems

EUROPASS Certificate Supplements

English

Programme Validation Information

Validation

Qualification Requirements

This award was developed through the Common Award System. Any providers who wish to offer this award must have their programme validated by QQI before it can be delivered to learners. The provider should check the certificate specification for this award (see above) and its associated minor awards for validation requirements.

The total credit value required for this certificate is 5. This will be achieved by completing:

Awards

Code Title NFQ Level Credit Value
All of the following component(s)

6N20006

Food Safety Management Systems Designing

6

5