Qualification Details
Title
Agriculture
Code
5M20454
NFQ Level
5
EQF Level
4
Award Class
Major
Field of Learning
08. Agriculture, forestry, fisheries and veterinary > 1. Agriculture > 1. Crop and livestock production
Credit Value
120
Publication Date
21-12-2016
Review Date
Deactivation Date
Status
Active
Certificate Specification
EUROPASS Certificate Supplements
Programme Validation Information
Qualification Requirements
Awards
Code | Title | NFQ Level | Credit Value |
---|---|---|---|
All of the following component(s) | |||
Work Practice |
5 |
15 |
|
Principles of Agriculture |
5 |
15 |
|
Farm Safety and Farm Assurance |
5 |
15 |
|
Soils and the Environment |
5 |
10 |
|
Farm Business and Technology |
5 |
10 |
|
Safe Use of Pesticide Products |
5 |
5 |
|
A minimum credit value of 15 from the following component(s) | |||
Communications |
5 |
15 |
|
Teamworking |
5 |
15 |
|
Personal Effectiveness |
5 |
15 |
|
Start your Own Business |
5 |
15 |
|
Mathematics |
5 |
15 |
|
Personal and Professional Development |
5 |
15 |
|
Maths for STEM |
5 |
30 |
|
A minimum credit value of 20 from the following component(s) | |||
Sheep Husbandry |
5 |
10 |
|
Beef Husbandry |
5 |
10 |
|
Pig Husbandry |
5 |
10 |
|
Dairy Husbandry |
5 |
10 |
|
Grass Production |
5 |
10 |
|
Tillage Crop Husbandry |
5 |
10 |
|
Potato Production |
5 |
10 |
|
Equipment for Crop Establishment |
5 |
10 |
|
Nutrition Housing and Welfare of Pigs |
5 |
10 |
|
Poultry Husbandry |
5 |
10 |
|
Poultry Nutrition Housing and Welfare |
5 |
10 |
|
A minimum credit value of 5 from the following component(s) | |||
Chemical Fertiliser Application |
5 |
5 |
|
All Terrain Vehicle Operations |
5 |
5 |
|
Farm Structures |
5 |
5 |
|
Organic Farming Principles |
5 |
5 |
|
Tractor Maintenance |
5 |
5 |
|
Workshop Skills |
5 |
5 |
|
Grassland Machinery |
5 |
5 |
|
Mechanical Pesticide Application |
5 |
5 |
|
Manual Pesticide Application |
5 |
5 |
|
Organic Manure Handling |
5 |
5 |
|
Pig Manure Handling |
5 |
5 |
|
Poultry Manure Handling |
5 |
5 |
|
Flock Recording in Poultry Production |
5 |
5 |
|
Farm Forestry |
5 |
5 |
|
Structure of the Pig Industry |
5 |
5 |
|
Herd Recording of Pig Production |
5 |
5 |
|
The remaining credit value of 10 can be obtained by using vocationally relevant component(s) from level 5. A maximum of 15 credits may be used from either level 4 or level 6. |